Le Verger Poméloi, cidrerie-distillerie

Working in harmony with nature, we take advantage of the exceptional yeast produced by fruits grown in salty sea air. The juice is slowly cold-fermented to bring out the finest flavours and aromas of our apples and honey. We then process our salt-misted fruits to create four elixirs: “l'Enchanteur de pommes,” “le Chouchen,” “l'Escarbille” and “le Pomeloi” (with an apple in the bottle).