Le Fumoir d'Antan, ÉCONOMUSÉE® du boucanage et du fumage

Discover the Fumoir d'Antan, a traditional herring smokehouse where the Arseneau family has been smoking herring fillets for three generations. Make sure you come in to taste our herring,  plain or marinated, smoked mackerel, smoked salmon and smoked scallops.

Open
Le Fumoir d'Antan, ÉCONOMUSÉE® du boucanage et du fumage - Logo

Contact

27, road du Quai
Havre-aux-Maisons, G4T 5M1
(Quebec, Canada)

Phone : 418 969-4907 Phone : 418 969-4907 Fax : 418 969-4909


Social Media

Certifications

    Food TrailEconomuseum Network

Activities

  •  

    Length
    40 min

General information

Island Havre aux Maisons Island
We speak Français, English
Additional Information
  • Access to the beach
  • Wireless Internet
Payment methods accepted