Ciel voil?Max. 13 °C

 

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Quiet moment under the morning light
Quiet moment under the morning light
1/8
Cycling in the stunning landscapes of the archipelago
Cycling in the stunning landscapes of the archipelago
2/8
Freshness from the sea to your plate
Freshness from the sea to your plate
3/8
Hiking on the Big Hill, Entry Island
Hiking on the Big Hill, Entry Island
4/8
Cliffs of the Dune du Sud beach
Cliffs of the Dune du Sud beach
5/8
Artists and craftsmen open the doors of their workshop
Artists and craftsmen open the doors of their workshop
6/8
Wonderful playground for wind and sliding sports
Wonderful playground for wind and sliding sports
7/8
The
The "buttes pelées" at sunset, Havre-aux-Maisons
8/8

Inns

Photos
hotel 3 etoiles

Havre-sur-Mer

  • 1197 Ch. du Bassin
  • L'Anse-à-la-Cabane
  • (Québec, Canada)
  •  
  • Phone : (418) 937-5675
  • E-mail : 
  • Website : http://www.havresurmer.com

Sound Sight Smell.  Relaxing getaway...  Island oasis right on the ocean. 

With a gourmet breakfast included.  Spa, Sauna, Massage

 For the low season rate contact us.         

 

 

 

 

 


Availability calendar  Availability request 


General information
Classification 3 etoiles 3 etoiles 3 etoiles
Establishment category Inns
Administrator Madame Thérèse Bergeron ()
Owner's residence during rental In the lodging facility - Auberge
Awards & Distinctions
  • NATIONAL AWARD - ACCOMODATION : 1 TO 3 STARS, 2010
  • Accommodations - 1 to 3 Stars, 2010
We speak French, English
Open period 2012 1er May 2012
Closed period 2012 31 October 2012
Usefull hours Check-in time : 15h00 / Check-out time : 11h00
Max. welcoming capacity 14 person(s) maximum
Deposit and cancellation policy Consult
Payment methods Visa Master Card Paiement direct/Direct payment
Meals
  • We offer breakfast (Gourmet)
    Cost : déjeuner gourmet inclus dans le prix de la chambre /studio + tx
Young children
  • We do not accept children under 6 years of age
Visitors will have access to the following rooms
  • Living room
  • Dining room (for breakfast)
  • Kitchen (to cook your own meals)
  • Bathroom
  • Conçue et personnalisée sous le signe du confort, de la tranquillité et de l'art, l'auberge Havre-sur-Mer, c'est la discrétion d'un hôtel, dans l'esprit et la convivialité d'un gîte.
Accommodation unit dimensions (m) : 24,50 X 16,25
(pi) : 80 X 53
Disposition and equipment inside
  • Ground floor
    •     Living room
    •     Dining room
    •     Washroom
    •     Microwave
    •     TV
    •     Cable TV
    •     Radio
    •     Telephone
    •     Shared living room and kitchen
  • Other(s)
  •     Accès à une mini-cuisine à partager, équipée d'un poêle, d'un réfrigirateur et d'un micro-ondes. Vous pouvez y préparer un pique-nique ou un souper léger.
Community bathroom(s)
  • Ground floor
    •     Shower room
Disposition and equipment outside
  • Patio
  • Table
  • Chairs
Complimentary information
  • Ocean view
  • Situated at 0.1 km from the "Plage de l'Anse-à-la-Cabane" beach
  • No pets allowed
  • Not Disabled Adapted
  • Smoke free unit
  • Towels (free)
  • Bedding (included)
  • Phone (free local calls)
  • Convenience store
  • Ice
  • Internet access
  • Wireless Internet
  • Spa
  • Sauna
Season dates
Lower season 2012 : From May 1, 2012 to May 31, 2012
From October 1, 2012 to October 31, 2012
Middle season 2012 : From June 1, 2012 to June 30, 2012
From September 1, 2012 to September 30, 2012
Peak season 2012 : From July 1, 2012 to August 31, 2012

List of available rooms
Rooms
Name Capacity Situation Dimensions (M) Rates / Avail.
Chambre no 2 et no 6 2 pers. Ground floor 4,50 X 4,25 More informations
Chambre no 7 2 pers. Ground floor 3,75 X 3,25 More informations
Chambre no1 et no 3 2 pers. Ground floor 4,50 X 5,25 More informations
Studio #2 2 pers. Ground floor 14,75 X 9,25 More informations
Studio #4 2 pers. Ground floor 10,00 X 7,00 More informations
Studios #1 et #3 2 pers. Ground floor 6,00 X 7,25 More informations
Chambre no 4 et no 5 2 pers. 2nd Floor 4,00 X 4,50 More informations

Available
Unavailable
Reserve your stay 

Last update : 8 February 2012, 11:15

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